Chocolate Chip Date Balls

These balls are delicious and sticky. They are a fantastic sweet treat!

1/2 cup almond butter

4 dates

1/4 cup maple syrup

1/4 tsp sea salt

1/8 tsp vanilla

1/3 cup oats

1/4 cup dark chocolate, chopped (or chips). Check out my chocolate recipe or use your favorite dark chocolate.

*please use organic ingredients, if possible.

  1. Add almond butter and dates to your food processor. Combine until all the dates are very finely chopped. Scrape down the sides of the food processor.
  2. Add maple syrup, sea salt and vanilla. Blend until very well combined, scraping the bowl halfway through.
  3. Add oats and pulse until combined and a large sticky ball comes together.
  4. Pulse in chocolate.
  5. Scoop balls (using a portion scoop or a spoon and your hands) onto a parchment lined baking sheet or plate. Refrigerate for at least an hour.
  6. Enjoy! Store in the refrigerator.

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