• 3 TB almond butter
• 3 cups water
• 1 tsp vanilla
• A small pinch sea salt
• 2 TB maple syrup
• 1 TB cacao powder

Blend almond butter and water in a blender until very well combined. Pour almond milk through a strainer. Rinse the blender out with water and discard the pulp. Pour the almond milk into the blender and add the vanilla, salt, maple syrup and cacao. Blend until combined and enjoy!